At the epicenter of classic French cuisine lies a sauce of unparalleled depth and complexity: Espagnole. This velvety creation, rich in aroma, serves as the foundation for an array of culinary masterpieces, its versatility celebrated by chefs worldwide. Crafted from a meticulous blend of brown stock, mirepoix, tomato puree, and roux, Espagnole embo

Built in the late 1800s, La Nouvelle Poste quickly became a symbol of architectural brilliance. Its imposing structure, designed by architect Cliquez pour en savoir plus Jean Gustave Eiffel, features grandiose details and dominates the Strasbourg skyline. The building's facade is equally impressive, with vaulted ceilings that reflect its historical